Halaal Certified (SANHA Code S-2191)
Tasting Notes
Smooth and vibrant, this pâté opens with the verdant heat of jalapeño, unfolding into a gentle crescendo of spice moderated by the natural brightness of green mango achaar. The fruit’s acidity softens the fire, lending balance and juicy freshness. Herbal notes rise through the mid-palate before resolving into a clean, invigorating finish. The warmth lingers delicately — thrilling the senses while maintaining perfect restraint.
Pairing Suggestions
Beverage Pairing: Sparkling apple juice, chilled lime and mint cooler, or non-alcoholic ginger beer.
Food: Perfect with tacos, flatbreads, grilled prawns, or as a lively complement to charcuterie platters and wraps.
Serving Inspiration
Created for those who savour the harmony between heat and refinement:
Use as a spicy burger spread for summer gatherings.
Add a fiery twist to omelettes or scrambled eggs.
Serve as a bold dipping sauce for nachos or vegetable crisps.
Culinary Insight
Incorporate into guacamole or avocado mousse for elevated appetisers, or whisk into citrus-based dressings for a controlled burst of heat. Its balanced flavour makes it ideal for modern fusion cuisine — versatile enough for both fine-dining plates and casual gourmet creations.
Product Description
Delight in the harmonious fusion of sweet and heat with this Halaal-certified masterpiece. Crafted from choice-grade, pit-free green mango achaar and infused with sweet-spicy jalapeño peppers, this pâté delivers a vivid interplay of fruit and fire. Its lively, layered flavour enhances salads, pastas, sandwiches, tacos, salsas, and more. Whether spread on crackers or spooned over nachos, the Jalapeño Pâté transforms every bite into a bold, yet balanced celebration of South African innovation and global sophistication.
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